Description
Delicious Caramel Apple Pretzel Bites that combine crunchy pretzels, creamy caramel, and fresh apples for a perfect fall treat.
Ingredients
Scale
- 1 cup pretzel bites
- 1 cup caramel sauce
- 2 medium apples, diced
- 1/2 cup chocolate chips (optional)
- 1/4 cup sprinkles (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the diced apples and caramel sauce in a mixing bowl until well coated.
- Arrange the pretzel bites on a baking sheet, spacing them apart.
- Spoon the caramel apple mixture onto each pretzel bite.
- If desired, melt the chocolate chips and drizzle over the top; sprinkle with sprinkles if you like.
- Bake for about 5–7 minutes until the kitchen is filled with the warm smell of caramel and apples.
- Let cool slightly before serving.
Notes
For a nutty crunch, add chopped nuts on top. Experiment with cinnamon sugar or different fruits for variations.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 140
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg