Description
Delicious homemade chicken patties that are crispy on the outside and tender on the inside, perfect for a cozy dinner.
Ingredients
Scale
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1 clove garlic, minced
- 1 egg
- Salt and pepper to taste
- Oil for frying
Instructions
- Combine the ground chicken, breadcrumbs, Parmesan cheese, parsley, minced garlic, egg, salt, and pepper in a large bowl. Mix well until all ingredients are combined.
- Form the mixture into small patties, about the size of your palm.
- Heat a generous amount of oil in a skillet over medium heat, allowing it to reach a sizzling temperature.
- Add the patties to the skillet, cooking them for 5–7 minutes on each side, or until golden brown and cooked through.
- Remove from the skillet and let drain on paper towels. Serve warm.
Notes
These patties can be customized with various herbs and spices. Prepare the mixture ahead of time and store in the fridge for up to 24 hours.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 patty
- Calories: 180
- Sugar: 0g
- Sodium: 290mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 70mg