Description
A cozy classic spinach dip made with creamy ingredients and flavorful seasonings, perfect for gatherings.
Ingredients
Scale
- 1 package (one ounce) of Knorr’s Vegetable Soup Mix
- 1 cup of sour cream
- 1 cup of mayonnaise
- 1 cup of chopped fresh spinach or 10 ounces of thawed, drained frozen spinach
- 1 cup of chopped water chestnuts (optional)
- A dash of garlic powder
- Fresh vegetables like carrots, celery, and bell peppers for serving or a hollowed-out bread bowl
Instructions
- Combine the Knorr’s Vegetable Soup Mix, sour cream, and mayonnaise in a large mixing bowl. Stir until smooth and creamy.
- Fold in the chopped spinach and water chestnuts (if using) until evenly incorporated.
- Add a dash of garlic powder to taste—feel free to adjust according to your preference.
- Transfer the dip into a serving bowl or a hollowed-out bread bowl for a cozy touch!
- Chill in the refrigerator for at least one hour to allow those wonderful flavors to meld together.
- Serve with an array of fresh vegetables or crunchy bread for dipping, and enjoy!
Notes
Perfect for making ahead of time. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1g
- Sodium: 240mg
- Fat: 14g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg