Description
Delicious and creamy Ham and Cheese Pinwheels, perfect for sharing or enjoying alone, bringing comfort in every bite.
Ingredients
Scale
- 1 sheet of puff pastry
- 4 oz cream cheese, softened
- 6 slices deli ham
- 4 oz cheese (e.g., cheddar or mozzarella), shredded
- 1 egg, beaten (for egg wash)
- Optional: seasonings (e.g., pepper, garlic powder)
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry on a lightly floured surface.
- Spread the softened cream cheese evenly over the puff pastry.
- Layer the deli ham over the cream cheese, followed by a sprinkling of shredded cheese.
- Tightly roll the pastry into a log.
- Cut the rolled pastry into 1-inch slices and place them on a baking sheet.
- Brush the tops with the beaten egg.
- Bake in the preheated oven for 15-20 minutes until golden brown.
- Serve hot or cold and enjoy!
Notes
Make-ahead: Prepare in advance and store in the refrigerator for up to 24 hours before baking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pinwheel
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg